4773-96-0,High High quality Mangiferin, Mango Leaf Extract
Mangiferin, Mango Leaf Extract Powder,
Supply Mangiferin, Mango Leaf Extract Powder
Specification:
1.Latin Name: Irvingia gabonensis
2.Type: Mangiferin Extract
3.Molecular formula: C19H18O12
4.Molecular Weight : 422.33
5.Appearance: Light Yellow Fine Powder
6.Country of Origin: China
Product Description:
Mango Leaf Extract contains a lot of glucosides, such as Mangiferin, Isomangiferin, Neomangiferin, Homomangiferin etc. The Mangiferin is most and key active ingredient in these glucosides. Our Mangiferin is extracted from fresh or dry mango leaves. It will contains a very little quantity of Isomangiferin, Neomangiferin, Homomangiferin etc. If you have limit on content of Isomangiferin, Neomangiferin, Homomangiferin, please advise when you buy from us.
Functions:
1) Mangiferin 95% has effect of hepatinica and choleretic, and is used to therapy hepatitis.
2) Anti-inflammatory, antivirotic, central nervous system inhibit function and immunologic suppression.
3) Mangiferin has curative effect on chronic bronchitis.
4) Mangiferin has the effect of antioxidation and delaying caducity.
5) Mangiferin has cytotoxicity effect on hepatocellular carcinoma ce1l, and may induce apoptosis
Application:
Widely used in Pharmaceutical, Functional food,Health products and Water-soluble beverages.
ITEM | SPECIFICATION |
Description: |
Appearance | yellow powder |
Oder | Characteristic |
Particle Size | 100% pass 80mesh |
Tests: |
Mango Extract / Wild Mango Seeds Extract | 90% 95%98%HPLC |
Loss on dry(5h at 105 °C ) | ≤5.0% |
Ash(3h at 600°C) | ≤5.0% |
Total Heavy Metals | ≤10ppm |
Plumbum | ≤2ppm |
Arsenic(as AS2O3) | ≤2ppm |
Residual Solvents | Eur. Pharm. 2000 |
Microbial: |
Total bacterial count | Max.1000cfu/g |
Yeast & Mould | Max.100cfu /g |
Escherichia coli presence Salmonella | Negative |